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Advanced Air Mechanical provides full commercial kitchen hood installation, exhaust systems, and make‑up air solutions for restaurants, food trucks, commercial kitchens, and industrial cooking environments. We design and install complete ventilation systems that remove grease, smoke, heat, and odors while meeting all local building, mechanical, and fire code requirements.
Professional Hood Installation
Type I (grease) and Type II (heat/steam) hood installation
Proper sizing and placement for maximum capture efficiency
Stainless steel ducting and transitions
Fire-rated grease duct installation
Exhaust & Make‑Up Air Systems
High‑performance exhaust fan installation
Make‑up air units sized to balance airflow
Roof‑mounted fan installation and curb fabrication
Airflow testing and system balancing
Code Compliance & Safety
NFPA 96 compliant installation
Fire suppression system coordination
Grease duct slope, clearance, and access panel compliance
Gas line installation for kitchen equipment
Electrical coordination for fans, lighting, and controls
Full System Integration
Hood, fan, ductwork, and make‑up air tied into one efficient system
Gas piping for ranges, fryers, ovens, and commercial appliances
Ventilation design for new builds, remodels, and tenant improvements
Restaurants
Food trucks
Commercial kitchens
Cafeterias
Bars and breweries
Industrial cooking operations
Clean, professional installations
Fast turnaround and reliable scheduling
Code‑compliant work from licensed technicians
Experience with full restaurant mechanical systems
Honest pricing and clear communication
Advanced Air Mechanical provides full commercial kitchen hood installation, exhaust systems, and make‑up air solutions for restaurants, food trucks, commercial kitchens, and industrial cooking environments. We design and install complete ventilation systems that remove grease, smoke, heat, and odors while meeting all local building, mechanical, and fire code requirements.
Professional Hood Installation
Type I (grease) and Type II (heat/steam) hood installation
Proper sizing and placement for maximum capture efficiency
Stainless steel ducting and transitions
Fire-rated grease duct installation
Exhaust & Make‑Up Air Systems
High‑performance exhaust fan installation
Make‑up air units sized to balance airflow
Roof‑mounted fan installation and curb fabrication
Airflow testing and system balancing
Code Compliance & Safety
NFPA 96 compliant installation
Fire suppression system coordination
Grease duct slope, clearance, and access panel compliance
Gas line installation for kitchen equipment
Electrical coordination for fans, lighting, and controls
Full System Integration
Hood, fan, ductwork, and make‑up air tied into one efficient system
Gas piping for ranges, fryers, ovens, and commercial appliances
Ventilation design for new builds, remodels, and tenant improvements
Restaurants
Food trucks
Commercial kitchens
Cafeterias
Bars and breweries
Industrial cooking operations
Clean, professional installations
Fast turnaround and reliable scheduling
Code‑compliant work from licensed technicians
Experience with full restaurant mechanical systems
Honest pricing and clear communication